I have a soft corner for salted caramel spread since i have tasted it during our trip to Brittany region in France. This region is quite popular for their crepes and their salted caramel toffees. Obviously whenever our friends make a trip to this region, they never forget to get those salted caramel toffees for us. We just love munching them, but i always want to give a try to a dessert with those salted caramel toffees and this time i prepared this luscious dessert with it. Am running this week's blogging marathon with Are you pudding me? as theme. Hence this ultimate eggless dessert with those toffees, very easy to make, you cant just stop yourself indulging this delicious pudding.
Sunday, 26 March 2017
Saturday, 25 March 2017
My today's post is an easy breezy pudding which is a vegan friendly dessert and adding raspberry makes this pudding more interesting. Sago pearls are made from the inner pith of sago palm tree. The inner pith of the trunk is scraped out, pounded into fine particles, then soaked in water, which dissolves the starch from the fiber. This starchy water is strained through a sieve and dried. The starch that remains after the water evaporates is shaped into pearls. These sago pearls are very much used in Indian cooking to cook many delicious desserts and savory dishes as well.
Friday, 24 March 2017
If you are planning a get together or else running out of idea to dish out a simple and super delicious dessert after a meal, dont forget to take a look at this easy breezy pudding. Chocolates, we love it to the core, obviously i cant think out of the box apart from chocolate when i picked Are you pudding me? as theme for this week's blogging marathon. This dark chocolate beauty will definitely please anyone's tastebuds and it takes very less time to prepare this ultimate dessert. Heavy cream and cornstarch are the main ingredients to dish out this delicious pudding eventhough chocolate is a must.
Sunday, 19 March 2017
Bittergourd, this vegetable is not a favourite of many but trust me its my favourite vegetable since i came to know how healthy this vegetable is. Obviously whenever i go to Indian groceries i dont forget to grab them. Back home, i dont forget to dish them as many delicious dishes out of them. I have been looking for a chance to cook this bittergourd differently since a while and finally i decide to go with this fantastic masala prepared quickly with peanuts. Though this dish will tastes bitter, dont forget to mix this dish with some hot steaming rice and enjoy with papads. You will definitely love this fantastic stir fry.
Saturday, 18 March 2017
You can dish out many delicious dishes out of Raw banana aka plantains. My today's recipe calls for an easy breezy preparation. Just with a mix of simple spice powders and crushed garlic cloves you can make this super quick sabzi with less efforts. No need of chopping onions, tomatoes as this recipe doesnt need all those vegetables to cook with. Diced and cooked raw banana is quite enough to dish out this super delicious stir fry. Served along with curd rice or with a sambar rice, trust me this spicy raw banana stir fry tastes absolutely ultimate.
Friday, 17 March 2017
If you are looking for a simple, interesting and delicious side dish to enjoy with your bowl of rice or as an accompaniment with your rotis, then you should definitely have to check my today's post. Today's post is a simple, quick, delicious stir fry which makes a perfect pair to enjoy thoroughly with your curd rice or else with some hot piping rasam rice. Since this stir fry calls for freshly grounded pepper powder as main ingredient, trust me this stir fry tastes fabulous if you crave for something hot. Mushroom and Potato works together awesome in many dishes and this stir fry is one among them.
Sunday, 12 March 2017
Potato pancakes aka Raggmunk is one of the most favourite meal of Swedish people and this dish is a must for them, obviously Swedish peoples love this pancakes. Raggmunk is a common dish and Ragg means crispy and munk means donut pan in Swedish.Usually eaten with fried salted pork and Lingonberries, this dish makes a complete meal. Thinly grated potatoes when mixed with egg, flour and spiced with pepper powder and salt, once fried in pan with butter makes this incredible pancakes. Swedish cuisine have varieties of potato based pancakes. Even Raraka is a variety of potato pancake which is known as lacy potato cake as this dish is made just with grated potato and egg without any batter preparation.
Friday, 10 March 2017
Carrot is one of the Sweden’s most popular vegetables, obviously carrot have their own place in most of their menus. Every little coffee shop serves a slice of carrot cake which is a must in their menu card.If you are eating out in Sweden, lunch is particularly good value as most restaurants will include a serve - yourself salad bar where you can eat as much salad as you want. Sometimes prepared with just a simple dressing, or perhaps mixed with kale, spinach, this carrot salad can be prepared easily with raisins. The crunchniess of the carrots make this salad more interesting and the addition of sweet golden raisin gives a fabulous sweetness. Of course, the recipe is really pretty international, so Swedish peoples are not alone in liking it.
Thursday, 9 March 2017
Swedish broccoli soup aka Broccolisoppa is a simple tasty greenish soup which makes an excellent dinner. Or else a super filling lunch as well. Easy to make this Broccoli soup calls for easy cooking and you can also served this fantastic healthy soup as an attractive starter for a party. No sauteeing is needed, obviously this soup calls for easy cooking method. Prepared with vegetable stock or chicken stock, this easy breezy broccoli soup can be prepared easily in a pot without using pressure cooking. You can make this soup with more stalk than the green broccoli heads if you want your broccoli soup slight green in colour. This broccoli soup is served along with cheese tuiles however i skipped it as i ran out of the cheese.
Sunday, 5 March 2017
My kids hates healthy dates and raisins, obviously if i want to feed them, i will add them either in cakes or make syrups out of them. But recently i tried my hands in making small bites of chocolate coated raisins, which was a big hit among my kids. We are chocoholic family obviously anything prepared with chocolates goes directly to our favourite food list. When i picked kid's delight- chocolate as theme for this week's blogging marathon, i tried my hands in making this easy breezy chocolate bites which takes very less time to prepare. A simple melted chocolate is quite enough to make this fantastic munchies.
Saturday, 4 March 2017
Brownies, this chocolate loaded usually baked as square shaped dessert makes an excellent sweet dish to relish after a meal. If its a quick and easy version brownies who will say no, i tried my hands is making a minute single serving brownies for this week's blogging marathon. My theme for this week's blogging marathon is Kid's delight-Chocolates. Obviously kids will go crazy if they see this delicious quick brownies. Easy to make, you can dish out these alluring brownies with less efforts, almost like mug cake, you just need a bowl or ramekin to cook these brownies through microwave cooking.
Friday, 3 March 2017
Truffles are the most easiest and simplest candy you can make with simple ingredients, the basic ingredients for making this dangerously addictive candies goes for dark chocolate chunks, heavy whipping cream and vanilla extract. But they do exists many versions of truffles, however these ingredients are must to make your own version of truffles. I have already prepared many versions of truffles but somehow i havent blogged about them. However i couldnt resist to make these cuties for this week's blogging marathon, yes i picked Kid's delight-Chocolates as this week's theme.