Saturday, 17 May 2014

Eggless Banana Brownies

Brownies are my kids weakness, they are always ready to have brownies everyday for their evening snacks. But i'll try to keep this highly irresistible chocolaty bakes away from them, however i try to reduce the quantity of butter used usually in brownies either by applesauce or else simply with yogurt, this time instead of making brownies with smooth applesauce i opted for the banana puree. Banana works wonder and makes the brownies simply super moist with a wonderful fudgy like texture.During a weekend, i tried myself to make this incredible banana brownies for a family get together and trust me this brownies was a hit among my family members.

I baked a kg of brownies and they just vanished very quickly that too when i served these brownies topped with a scoop of vanilla icecream drizzled with chocolate syrup for our evening snacks.Needless to say mashed bananas works prefect for making a super moist brownies and dont forget to give a try to this eggless banana brownies. Am running three days of blogging marathon and my theme for this week is Evening snacks. Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#40. 



2cups All purpose flour
1/2cup Dark Chocolate powder
1/4cup Butter (melted)
2cups Sweetened condensed milk
1/2tsp Baking powder
2nos Ripen Banana (grind as puree)
A pinch Salt
1/4cup Walnuts (chopped)

Preheat the oven to 350F, grease the square brownie mould,keep aside.

Sieve together the all purpose flour,baking powder, salt and dark chocolate powder.

Whisk together the melted butter,sweetened condensed milk and banana puree in a bowl.

Now add the dry ingredients to the wet ingredients, mix with a spatula.



Finally fold in the chopped nuts.

Pour the batter to the brownie mould and bake for 20-25minutes until a skewer inserted comes out clean.

Let it get cool completely, slice as medium squares.

Enjoy topped with icecream drizzled with chocolate syrup.

14 comments:

Sandhya Ramakrishnan said...

I love the cakey brownie better than the chewy fudge like ones....These looks exactly like my kind and I love the subtle banana flavor in the background :)

Linsy Patel said...

Can I used unsweetn coco powder instead of dark chocolate powder?

Srivalli said...

Yum yum..especially when you say you served these delicious looking banana brownie with ice cream and sauce! wow..it surely is a treat priya..

JASPINDER KAUR said...

what a fantastic recipe...absolute delicious brownies.. :)

Priya Suresh said...

Yea sure Linsy, u can use unsweetened cocoa powder..

Usha said...

Brownies with ice cream sounds like a wonderful treat!

Harini-Jaya R said...

They sound yumm, Priya!

Varadas Kitchen said...

What a lovely snack! Banana brownie is an interesting concept. They look really good!

Sapana Behl said...

Brownie looks so rich and tasty . What can I use to substitute condensed milk as I can't find it here in the supermarkets...

Priya Suresh said...

You can replace the condensed milk with buttermilk and sugar Sapana;

Pavani N said...

Amazing! those banana brownies look great.

Chef Mireille said...

I love banana anything and these look so moist

sushma said...

Brownies have turned out perfect. Nice and moist.

Suma Gandlur said...

They look yummy and moist.